Originally Posted by Glenn Baglo
We do a lot of dishes outside. I have a stainless steel "sink" ( actually a piece of commercial kitchen ware ). I can place it atop my one-burner butane stove to heat water. And, where I camp I can toss the water on a thirsty bush. Or, I can carry it in a galvanized bucket to a sink ( Oregon State Parks ).
Mostly BBQ or microwave
so not much or anything to wash. I do the dishes as I toss them in the firedrum
. After the kids grew up and moved away the grey tank never fills up and I don't have to water bushes now either...go figure.
Think we have strayed from the OP question though, whoops.