2 ingredient lemon bars - Fiberglass RV

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Old 12-17-2012, 05:29 AM   #1
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Trailer: Casita 17 ft Spirit Deluxe 2007
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2 ingredient lemon bars

1 one step angel food cake
1 can of lemon pie filling

Mix together, spread in a 10 x 15 jelly roll pan, bake for 25-30 min. at 350. Cool, sprinkle with powdered sugar.

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Old 12-17-2012, 07:32 PM   #2
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Name: Donna D
Trailer: Escape 5.0 TA, 2014
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I have a fork.... where do you live Terry?

Donna D.
Ten Forward - 2014 Escape 5.0 TA
Double Yolk - 1988 16' Scamp Deluxe
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Old 12-17-2012, 09:56 PM   #3
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Name: Linda
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Hi Terry. I have a similar recipe but it calls for a can of crushed pineapple with the box of Angel Food cake mix. I'll have to try the lemon filling next time. This summer while camping, I adapted it to a dutch oven recipe.
Melt 3/4 of a stick of butter or margarine in the bottom of the dutch oven placed over hot coals. Then sprinkle 1/2 c. brown sugar. Place more crushed pineapple or sliced pineapple over the butter and sugar.
Pour in the Angel food/pineapple (15 oz can) mixture and spread evenly. I usually mix cakes in a large zip lock bag so I can just toss the bag.
Use the correct number of coals dending on the size of your dutch oven and bake for 15 min. Then remove from bottom coals and continue to cook with lid coals until your knife comes out clean (about 10-15 more min.) Use the number of coals for a baking temperature of 350. I use this rule to determine how many coals to use.

The Rule of 3. For general purpose cooking at 300-350 F, the number of coals on top = lid diameter + 3, and the number of coals under = diameter - 3. So, a 12" Dutch has 15 on top and 9 below.
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Old 12-18-2012, 05:47 AM   #4
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Otters, that sounds really good, too. It is always good to get a reminder on the dutch oven temp control. Thanks, terry r.
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