Quick Dutch Oven Chowder for "Gerry" - Fiberglass RV


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Old 10-25-2006, 08:46 AM   #1
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Name: Alfred
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Hi: I made this yesterday for lunch...Its all Gerrys fault...
1 tbsp of butter
1 onion...diced fine
3+ cloves of garlic...diced fine
1 med. carrot... shreded med.
3 med. red skin potato's scrubbed skin on cut in 1/2-3/4" cubes
1 pkt. OXO chicken bouillion
1 tsp. salt
pepper to taste
1 pkg. Alaska King Crab flavoured ready cooked Pollock cut into bite size pieces
2 cups water
3 cups cold milk
1/4 cup flour
Melt butter in dutch oven...saute onions till transparent add garlic and saute 1-2 min. more
add water...vegies...OXO and seasonings and cook till vegies are tender... aprox.10 min.
Wisk flour into cold milk and add to vegies along with fish
bring to a boil over med-high heat stiring constantly (so as not to scorch) untill thickened
and all flavours have combined...Enjoy with Toast, crackers etc.
And you don't even have to Catch Clean or Cook the fish!!!
Alf S. North shore of Lake Erie
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Old 10-25-2006, 04:24 PM   #2
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Name: Gerry
Trailer: Boler 13 ft / 31 ft Holiday Rambler
Maine
Posts: 1,141
Quote:
Hi: I made this yesterday for lunch...Its all Gerrys fault...
1 tbsp of butter
1 onion...diced fine
3+ cloves of garlic...diced fine
1 med. carrot... shreded med.
3 med. red skin potato's scrubbed skin on cut in 1/2-3/4" cubes
1 pkt. OXO chicken bouillion
1 tsp. salt
pepper to taste
1 pkg. Alaska King Crab flavoured ready cooked Pollock cut into bite size pieces
2 cups water
3 cups cold milk
1/4 cup flour
Melt butter in dutch oven...saute onions till transparent add garlic and saute 1-2 min. more
add water...vegies...OXO and seasonings and cook till vegies are tender... aprox.10 min.
Wisk flour into cold milk and add to vegies along with fish
bring to a boil over med-high heat stiring constantly (so as not to scorch) untill thickened
and all flavours have combined...Enjoy with Toast, crackers etc.
And you don't even have to Catch Clean or Cook the fish!!!
Alf S. North shore of Lake Erie

Pollock? POLLOCK?? We use pollock along with mackrel as cat food. You got to be kidding. Is this fish so tastless they have to flavor it with the king crab?
I started to wonder at the ingredient of chicken boulion but the flavored pollock really does it.
Can you not get any good fish on the north shore of Lake Erie?
Gerry
Sad thing that the camping has stopped for the season that now all we have to do is sit on the computer all day and night.
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Old 10-25-2006, 06:53 PM   #3
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Name: Alfred
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Quote:


Pollock? POLLOCK?? We use pollock along with mackrel as cat food. You got to be kidding. Is this fish so tastless they have to flavor it with the king crab?
I started to wonder at the ingredient of chicken boulion but the flavored pollock really does it.
Can you not get any good fish on the north shore of Lake Erie?
Gerry
Sad thing that the camping has stopped for the season that now all we have to do is sit on the computer all day and night.
Hi: Just noting the ingredients on the package...No crabs were involved...Only the fish and fake chicken as well I said I do easy well And I worked on my trailer today as well as on the computer... I made a set of hard wood bunk support poles as our Boler didn't have poles when we got it... Now I have a place to sleep other than on the floor Alf S. North shore of Lake Erie
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