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Old 01-27-2012, 03:46 PM   #41
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I just used whatever we had left over(flowing) from our bar!!
I was just musing, "I winder what this would taste like with a little jam/preserves (add your favorite here) mixed in with the recipe???
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Old 06-27-2013, 12:02 AM   #42
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hi donna! You betcha - it was. I forgot it, somewhat, and had to come back here to refer to it.
:d:d:d
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Old 02-01-2018, 05:57 PM   #43
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Time for Rum Ribs!
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