Three, Two, One, Cake

[Mitzi Agnew-Giles]

Mike Magee- This is the PIE recipe I won several Dessert Competitions while camping with my Boy Scouts.
If you don't have fresh key limes available, a lot of places now carry bottled key lime juice. Or you can substitute any other citrus juice.
Deepdish Key Lime Pie
1 premade deepdish crumb crust
2 cans sweetened condensed milk
2/3 cup Key Lime Juice


Stir up the milk and citrus juice and turn into the crumb crust. In about 30 minutes the mix will be jelled and ready to eat. For the "icing on the cake" stir in a small amount of grated zest and top with whipped cream.
Worth waiting 3 years for, right??

[Gilda]

Originally Posted by theresa p

mike.....an easy pie recipe involves using a pie iron, 2 pieces of buttered bread and some pie filling. simply spray the inside of the iron with no-stick spray, place one slice (butter side out) into the iron...spoon some filling...place the other slice butter side out....close the iron and toast over the fire for 2-3 minutes each side....yum.

Our Dollar Stores sell a variety of canned pie fillings for $1 each! Yumm!