Northern Oregon Gathering - Spring Event - Page 9 - Fiberglass RV


Reply
 
Thread Tools Search this Thread Display Modes
 
Old 04-05-2008, 12:28 PM   #113
Senior Member
 
Linda&Dale's Avatar
 
Name: Linda and Dale and Dallas the cat
Trailer: 1984 Fiber Stream
California
Posts: 700
We made a dish for the historical dutch oven cook out at this park last year and it was wonderful. It would have been even better with home made ice cream but for those two dished, the apple dish and the ice cream it will take some help. It takes our two apple pealers, people to run them and a ton of apples, a ton of brown sugar and butter, and I know that cranking ice cream takes a few people. But it would be better than good, it would be just the thing for a cool day, or even a warm day.

I think a pie would only serve about 8 but this receipe with ice cream would serve about 30. It would take a full bag of apples. I am searching for the receipe now and will post it when I find it.
__________________

__________________
Linda&Dale is offline   Reply With Quote
Old 04-05-2008, 12:44 PM   #114
Senior Member
 
Flygal's Avatar
 
Name: Brandy
Posts: 714
I inherited one of those apple peelers I could bring along if it helps. The ice cream is super easy, someone see's you hand cranking that thing next thing you know its in there arms and they want a crack at it, kind of addictive sitting there twirling that handle waiting. Brandy
__________________

__________________
Flygal is offline   Reply With Quote
Old 04-05-2008, 02:26 PM   #115
Senior Member
 
Name: Vivian
Trailer: 1999 Scamp 16 ft ('The Pod')
Washington
Posts: 293
We have an electric ice cream maker which we could bring to supplement the quantity if we get serious about making this feast. It isn't as fun as a hand cranked unit, but would add a few extra servings. If the Dutch oven apple dish is too much to accomplish, we could go back to Linda's original suggestion with hot fudge topping. I have a killer recipe for that which is very easy to make for a crowd and I would be glad to bring...
__________________
Vivian is offline   Reply With Quote
Old 04-05-2008, 11:29 PM   #116
Senior Member
 
Linda&Dale's Avatar
 
Name: Linda and Dale and Dallas the cat
Trailer: 1984 Fiber Stream
California
Posts: 700
We can leave the choice to others. If they want apple crisp I have no problems making it. Very rich with a pound of butter and cups of brown sugar. Or very rich hot fudge. I am happy with either. (Either one, for us is two more miles of bike riding to wear off the calories.)
__________________
Linda&Dale is offline   Reply With Quote
Old 04-06-2008, 12:25 AM   #117
Senior Member
 
Isaac M's Avatar
 
Trailer: 1988 19 ft Scamp
Oregon
Posts: 137
We make ice cream almost every camping trip. Our rule is, if you want some...ya gotta make it yourself. It is actually really easy and only takes a few minutes. All you need is:

1 gallon freezer bag
1 pint zip lock bag
half & half
sugar
vanilla
rock salt
towel or hand towel
whatever flavorings you want in it (crushed up candy bars, fruit, ???)

Put some ice and generous amount of rock salt in the freezer bag.
Put 1/4 cup - 1/2 cup half & half in pint zip lock bag.
Add a bit of sugar and dash of vanilla (you may think that I know how to cook by my use of this terminology...but don't be fooled...I cooked one of my bachelor specials for my wife just after we got married and she hasn't let me cook since...almost 10 years and counting...at least I did something right).
Add your other flavors and seal the little baggy.
Massage the little baggy for a few seconds to get the sugar to dissolve.
Put the little baggy in the big baggy and seal the big bag.
Wrap it all up in the hand towel and shake it for about 2 minutes.

You want to be sure to wrap it in the towel while shaking it 'cause it gets darn cold.

Anyway, shake until you get it as thick as you desire and then enjoy some awesome home made ice cream. The kids love it and a couple of one gallon bags will serve quite a few people as they (and the ice) can be reused a lot.

I don't remember the exact amount of the ingredients, but the recipe is in the trailer (along with the bags and rock salt).

Just a suggestion if people want to make this real simple.
__________________
Isaac M is offline   Reply With Quote
Old 04-06-2008, 08:56 AM   #118
Senior Member
 
Donna D.'s Avatar
 
Name: Donna D
Trailer: Escape 5.0 TA, 2014
Oregon
Posts: 24,433
Quote:
Just a suggestion if people want to make this real simple.
I don't care for ice cream or chocolate (sacrilegious!) but I would love to have the recipe for my daughter.
__________________
Donna D.
Ten Forward - 2014 Escape 5.0 TA
Double Yolk - 1988 16' Scamp Deluxe
Donna D. is online now   Reply With Quote
Old 04-06-2008, 01:36 PM   #119
Senior Member
 
Name: Vivian
Trailer: 1999 Scamp 16 ft ('The Pod')
Washington
Posts: 293
Isaac,

What a great idea! Do-it-yourself ice cream and fun besides! The recipe is the same as I use in my electric ice cream maker...half & half, sugar, vanilla and whatever else. Lots easier than cooked custard to start with and not quite as many calories as whipping cream. Thanks for sharing.
__________________
Vivian is offline   Reply With Quote
Old 04-08-2008, 08:37 AM   #120
Senior Member
 
Dave&Kathie's Avatar
 
Name: Dave & Kathie
Trailer: 2013 Escape 21
Oregon
Posts: 385
Registry
I think we should all dance around the fire shaking our baggies of ice cream - it's sure to ward off any snow

On a more serious note - Dave wanted to let folks know that on Saturday from 2-4pm there will be a program at the Park Center 'Chautauqua at Champoeg, Place and History: In Search of the Pacific Northwest' Free if you are camping at the park.


Dave & Kathie
__________________
"I do not understand how anyone can live without some small place of enchantment to turn to." M K Rawlings


Dave&Kathie is offline   Reply With Quote
Old 04-08-2008, 05:04 PM   #121
Senior Member
 
Linda&Dale's Avatar
 
Name: Linda and Dale and Dallas the cat
Trailer: 1984 Fiber Stream
California
Posts: 700
Okay, I found the receipe. It takes a tons of brown sugar and apples. If you bring the apples, we will bring the brown sugar and we will have wonderful hot stuff to put on ice cream.

Apple Crisp 14” Dutch oven ≈ 6 quarts

Place in DO:
6 quarts fresh sliced apples

Mix:
3-cups brown sugar
4-teaspoons cinnamon
Stir mixture into apples

Sprinkle on the topping:
Crispy topping:
3-cups brown sugar
3-teaspoons cinnamon
3-cups flour
1½-cup butter
Mix dry topping ingredients then cut in butter until coarse and crumbly. Spread mixture on top of apples. Bake at 350º until apples are hot and simmering, and topping is browned – about 20 minutes if you have plenty of top heat. When apples simmer, check to see if top is browned. Remove bottom heat. Add coals as necessary to brown topping. When done, remove lid and let cool for 15 minutes to crisp the topping. Sprinkle on one cup of crushed nuts if desired.
__________________
Linda&Dale is offline   Reply With Quote
Old 04-08-2008, 05:19 PM   #122
Senior Member
 
Donna D.'s Avatar
 
Name: Donna D
Trailer: Escape 5.0 TA, 2014
Oregon
Posts: 24,433
I feel my hips swelling.... what kind of apples would you prefer???
__________________
Donna D.
Ten Forward - 2014 Escape 5.0 TA
Double Yolk - 1988 16' Scamp Deluxe
Donna D. is online now   Reply With Quote
Old 04-08-2008, 05:37 PM   #123
Senior Member
 
Linda&Dale's Avatar
 
Name: Linda and Dale and Dallas the cat
Trailer: 1984 Fiber Stream
California
Posts: 700
Any good apple pie apple will do. We had red before but it was a nice yellow/red.
__________________
Linda&Dale is offline   Reply With Quote
Old 04-08-2008, 05:44 PM   #124
Senior Member
 
Donna D.'s Avatar
 
Name: Donna D
Trailer: Escape 5.0 TA, 2014
Oregon
Posts: 24,433
I'll bring a 10# bag, is that enough???
__________________
Donna D.
Ten Forward - 2014 Escape 5.0 TA
Double Yolk - 1988 16' Scamp Deluxe
Donna D. is online now   Reply With Quote
Old 04-08-2008, 09:33 PM   #125
Senior Member
 
Linda&Dale's Avatar
 
Name: Linda and Dale and Dallas the cat
Trailer: 1984 Fiber Stream
California
Posts: 700
Dale says he thinks that would be just right.
__________________
Linda&Dale is offline   Reply With Quote
Old 04-09-2008, 09:05 AM   #126
Senior Member
 
Donna D.'s Avatar
 
Name: Donna D
Trailer: Escape 5.0 TA, 2014
Oregon
Posts: 24,433
Quote:
Dale says he thinks that would be just right.
, but this is for Saturday right? I'm not coming in until Friday afternoonish.
__________________

__________________
Donna D.
Ten Forward - 2014 Escape 5.0 TA
Double Yolk - 1988 16' Scamp Deluxe
Donna D. is online now   Reply With Quote
Reply


Currently Active Users Viewing This Thread: 1 (0 members and 1 guests)
 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off


Similar Threads
Thread Thread Starter Forum Replies Last Post
Northern Oregon Gathering - Spring Event 2010 Donna D. Rallies, Get-togethers, Molded Meets (Archive) 215 09-30-2010 08:04 PM
Northern Oregon Gathering - Spring Event 2009! Donna D. Rallies, Get-togethers, Molded Meets (Archive) 233 11-21-2009 03:36 PM
Northern Oregon Gathering - Spring Event Adonna & Bob Roelke Rallies, Get-togethers, Molded Meets (Archive) 2 10-15-2007 11:23 AM
Northern Oregon Gathering - Spring Event, Part 2 Donna D. Rallies, Get-togethers, Molded Meets (Archive) 216 05-19-2007 11:57 AM
Northern Oregon Gathering - Spring Event! Donna D. Rallies, Get-togethers, Molded Meets (Archive) 41 01-02-2007 06:08 PM

» Upcoming Events
No events scheduled in
the next 465 days.
» Virginia Campgrounds

Reviews provided by


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -6. The time now is 04:56 PM.


Powered by vBulletin® Version 3.8.8 Beta 1
Copyright ©2000 - 2017, vBulletin Solutions, Inc.