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Old 07-17-2006, 03:27 PM   #1
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Hear is an easy meal I put together for the wife when we do not want to stand over the stove and cook.

4 lb. Whole Chicken Legs (skinned) Put in the bottom of the crock-pot

In a bowl, mix:
1/8 cup Wine Vinegar 2 Tbsp Worcester Sauce
1/4 Cup Catsup 2 Tbsp Soy Sauce
Pour Over Chicken then ADD
1 tsp. crushed Rosemary
1/2 tsp. Garlic Powder 1/2 tsp. dry Mustard

Add enough water to cover the chicken (about an inch)
Let cook for 5 hrs or until chicken falls off bone.
Serve with rice or noodles.

What we like to do, if it is just the 2 of us, I will double the sauce ingredients and after we have had our chicken dinner the first night I will bone the remaining chicken put it back in the pot. (Skim off any grease that forms the next day) Add some frozen veggies or fresh ones and 1/4 cup Barley or 8 oz. of macaroni and cook until barley or macaroni is done and you have a great hot or cold soup
Gerry
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Old 07-23-2006, 10:46 PM   #2
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Yum!

Nopw, what spice bottles do you bring along? All of 'em? Or just favourite recipe ones?
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Old 07-30-2006, 01:45 PM   #3
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I can't believe I didn't think of taking my crockpot along. We have tent camped BFG (Before Fiber Glass) and crockpots just don't fit well in a tent. I'm glad I ran across your recipe! Sounds delicious!
My favorite spices are seasoned salt, garlic powder, and Mrs. Dash (Original). Just about anything tastes good if you add these. And a can of cream of celery soup is magic.
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Old 08-03-2006, 04:00 AM   #4
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If I am just goin off for a week or so I have some idea of the meals I plan to cook and such as the Chicken-in-a Crockpot I will blend spices in a bag and label. Takes up less room in the 13ft. Boler. I will bring powder garlic, onion, and some season salts such as celery and a meat tenderizer (is a must with the cuts I buy).and yea, Cream of Mushroom or Celery soup works wonders for any type of casserole you may want or even as an alternative to tomato sauce on spagettii
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Old 09-12-2006, 07:18 PM   #5
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When just the two of us are camping in the trailer, we use one of those mini-crockpots. We put the appropriate amount of water and about 1/3 - 1/2 package of dried bean or lentil soup mix in the crockpot. And... wah-lah! We add some French bread, a green salad and some red wine to the meal and we have a delicious dinner after being away all day.

Nancy
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Old 09-12-2006, 09:45 PM   #6
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All that is needed to make that a perfect dinner is a little olive oil, roast garlic, and some Alexander's Bread Dip Seasonings to dip the French Bread. U'MMMMMMMMMM.
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Old 09-17-2006, 06:39 AM   #7
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And... wah-lah! We add some French bread, a green salad and some red wine to the meal and we have a delicious dinner after being away all day.
Hi: What section of the supermarket do you find the "Wah-lah" in??? I have looked high and low and for the life of me... I can't find it!!! Alf S. North shore of Lake Erie
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Old 09-17-2006, 04:22 PM   #8
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Hi: What section of the supermarket do you find the "Wah-lah" in??? I have looked high and low and for the life of me... I can't find it!!!
You can find "wah-lah" in speciality groceries, Alf. You just need to look harder.

Nancy
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Old 09-18-2006, 09:33 AM   #9
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WAH-LAH is just to the right and down 1 shelf from the High and Low. Or is that the Sweet andLow? . Al , from the south side of Lake Erie.
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