Rum Ribs

[Doug Mager]

I just used whatever we had left over(flowing) from our bar!!
I was just musing, "I winder what this would taste like with a little jam/preserves (add your favorite here) mixed in with the recipe???

[Rick]

Originally Posted by rick

hi donna! You betcha - it was. I forgot it, somewhat, and had to come back here to refer to it.

:d:d:d

[Rick]

Time for Rum Ribs!